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10 million meatballs a year: All the things you didn’t know about IKEA Singapore’s food

LaksaNews

Myth
Member
We met Aeson Ong, who has looked after IKEA Singapore’s food offerings for the past decade. He reveals everything that goes into launching locally-inspired dishes, taste-testing the food before it goes on the menu, and fun facts about everyone’s favourite Swedish meatball dish.

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